Using the information gathered from the recipes, you and your partner are to answer the following questions...(place answers on a 1/2 sheet of paper.)
- Why did the Federal government try to limit the consumption of wheat, meat, sugars and other types of food?
- What are some of the specific substitutes listed in the recipe books for wheat and sugar? Why are these substitutes suggested?
- How would you describe the Federal government's methods to limit the consumption of these goods?
- Would these tactics influence you to conserve resources? Why or why not?